Snow Cream Recipe (Ice Cream Recipe)

Snow Cream Recipe (Ice Cream Recipe)

Snow Cream Recipe (Ice Cream Recipe)

Here's a simple and delicious recipe for making snow cream - a fun and tasty treat for snowy days!


Table of Contents

Snow Cream Recipe (Ice Cream Recipe) 1

Elements. 1

Directions. 1

Tips. 1

3 More Snow Cream Recipes. 2

1. Classic Vanilla Snow Cream.. 2

2. Chocolate Snow Cream.. 2

3. Strawberry Cream Snow Cone. 2

Tips for all recipes: 3

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Snow Cream Recipe

Elements

  • 8 cups clean, freshly crushed ice (or shaved ice if ice is not available)
  • 1 cup milk (or heavy cream for extra flavor)
  • 1/3 cup granulated sugar (to taste)
  • 1 teaspoon vanilla extract
  • Optional: Toppings such as chocolate syrup, sprinkles, or fruit.

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Directions

  • Scoop snow:
    • Gather 8 cups clean, freshly crushed ice in a large bowl. Avoid snow from the first fall, as it may contain impurities. Make sure the snow is sharp and not compacted.
  • Mix the base:
    • In a separate bowl, whisk together the milk, sugar, and vanilla extract until the sugar is completely dissolved.
  • Combine ice and mixture:
    • Slowly pour the milk mixture over the ice, stirring gently with a spoon until you achieve a creamy consistency. Be careful not to over-mix, as this can melt the ice too quickly.
  • Serve immediately:
    • Scoop the ice cream into bowls or cones.
    • Add your favorite toppings for extra flavor and fun!

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Tips

  • If the mixture is too thin, add more ice until it thickens to your liking.
  • You can replace the milk with plant-based alternatives like almond or coconut milk for a dairy-free version.
  • For the chocolatey twist, mix the milk and sugar with 2 tablespoons of cocoa powder.

 

3 More Snow Cream Recipes

Here are three different snow cream recipes to suit a variety of tastes:

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1. Classic Vanilla Snow Cream

Ingredients:

  • 8 cups fresh, clean ice
  • 1 cup milk (or heavy cream for extra body)
  • 1/3 cup granulated sugar (to taste)
  • 1 teaspoon vanilla extract

Directions:

  • Gather fresh ice in a large bowl.
  • In a separate bowl, whisk together milk, sugar, and vanilla extract until sugar dissolves.
  • Slowly pour liquid mixture over ice, stirring gently until creamy.
  • Serve immediately and enjoy!

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2. Chocolate Snow Cream

Ingredients:

  • 8 cups fresh ice
  • 1 cup chocolate milk (or regular milk with 2 tablespoons cocoa powder)
  • 1/3 cup sugar (adjust if chocolate milk is sweetened)
  • 1 teaspoon vanilla extract

Directions:

  • Make chocolate milk by mixing cocoa powder and sugar with milk (if not using prepared chocolate milk).
  • Slowly blend chocolate milk into fresh ice, stirring until it reaches the consistency of soft serve.
  • Top with chocolate chips or drizzle with chocolate syrup for an extra kick.

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3. Strawberry Cream Snow Cone

Ingredients:

  • 8 cups fresh ice
  • 1 cup milk or cream
  • 1/3 cup sugar
  • 1/2 cup fresh strawberry puree (or strawberry syrup)

Directions:

  • Mash strawberries until smooth or use strawberry syrup.
  • Blend milk, sugar, and strawberry puree until combined.
  • Slowly pour mixture over ice and stir until smooth.
  • Serve topped with additional strawberry slices for garnish.

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Tips for all recipes:

  • Adjust sweetness by adding more or less sugar.
  • Use plant-based milk (almond, oat, or coconut) for a dairy-free version.
  • Add toppings like sprinkles, nuts, or shredded coconut for variety.

Enjoy your snow day!

 

 

What is ice cream used for?

Snow cream can be one of two different desserts. A dessert consisting of whipped cream with added flavors. A dessert in which ice is mixed with a sweetened dairy liquid to create an ice cream substitute. It is also called snow ice cream.