Tag : anti-inflammatory foods

To boost your immune system, eat citrus fruits (vitamin C), red bell peppers (high in vitamin C and beta-carotene), broccoli (antioxidants and vitamins), garlic (antimicrobial properties), ginger (anti-inflammatory), spinach (vitamins A, C, E), yogurt (probiotics), almonds (vitamin E), turmeric (anti-inflammatory), green tea (antioxidants), sunflower seeds (vitamin E and selenium), and shellfish (zinc). These foods provide essential nutrients to strengthen immune defense.

Anti-inflammatory foods, such as berries, fatty fish, whole grains, nuts and leafy greens, help reduce chronic inflammation, which is linked to various health problems such as heart disease and arthritis. Adding these nutrient-dense foods to your diet can improve overall health and prevent inflammatory diseases.