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Cinnamon (Ceylon cinnamon/cassia) is a flavor got from the woof of the cinnamon tree, a hot medicine, belonging to the Lauraceous family. Cinnamon has been used as a flavor enhancer in cooking since ancient times.
Moringa tea is an herbal tea made from the leaves of the Moringa oleifera tree. It is gaining popularity due to its potential health benefits, including being rich in nutrients, acting as an antioxidant, and helping to control blood sugar. While research is ongoing, especially on humans, it is easy to make at home with moringa powder or leaves and warm water.
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