Category : Foods & Candies

Here is a quick list of popular Asian food recipes: Sushi - Japanese rice rolls with seafood or vegetables. Ramen - Japanese noodle soup with broth, meat, and toppings. Dum Sum - Chinese bite-sized dumplings and buns. Sweet and Sour Chicken - Stir-fried chicken in a tangy sauce. Pho - Vietnamese noodle soup with herbs and beef. Pad Thai - Thai stir-fried noodles with tamarind sauce. Kimchi Fried Rice - Korean spicy fried rice with kimchi. Biryani - Indian spicy rice with meat or vegetables. Sate - Grilled skewers with peanut sauce. Bibimbap - Korean mixed rice with vegetables and mee

Here is a quick list of popular Thai food copycat recipes: Pad Thai - Stir-fried rice noodles with tamarind, shrimp, and peanuts. Tom Yum Soup - Spicy and sour soup with shrimp and lemongrass. Green Curry - Coconut-based curry with green chilies and vegetables. Massaman Curry - A mild curry with potatoes, peanuts, and beef or chicken. Som Tum - Spicy green papaya salad with lime dressing. Pad See Ew - Stir-fried flat noodles with soy sauce and broccoli. Mango Sticky Rice - Sweet mango with coconut sticky rice. Thai Basil Chicken - Spicy stir-fried chicken with holy basil. Red Curry - Rich curry with red chilies, coconut milk, and vegetables. Spring Rolls - Rice paper rolls stuffed with vegetables and shrimp. These dishes combine spicy, sour, sweet, and savory flavors using fresh herbs, coconut milk, chilies, and lime.

Here is a quick list of 20 popular Arabic dishes: Hummus - Creamy chickpea dip with tahini. Falafel - Deep-fried chickpea or fava bean patties. Shawarma - Marinated meat wraps. Tabbouleh - Parsley and bulgur salad. Fattoush - Toasted pita bread salad. Baba ghanoush - Roasted eggplant dip. Manakish - Flatbread with za'atar or cheese. Kabeh - Bulgur and meat croquettes. Kofta - Spicy minced meat skewers. Makloubah - Layered rice and meat dish. Mandi - Spicy rice and meat cooked with smoke. Machboos - Spicy rice with meat or fish. Mutabal - Smoky eggplant dip. Laban - Yogurt-based dish or drink. Dolma - Stuffed grape leaves. Huraira - Lentil and chickpea soup. Magloba - A dish of flipped rice and vegetables. Fasolia - A white bean stew. Shakshuka - Poached eggs in a spicy tomato sauce. Umm Ali - An Egyptian bread pudding. These recipes often incorporate spices, grains, fresh herbs, yogurt, and slow cooking techniques.

Here is a quick list of 10 popular Korean dishes: Kimchi - fermented vegetables, usually cabbage or radish. Bibimbap - mixed rice with vegetables, meat, and gochujang. Bulgogi - marinated and grilled beef slices. Japchae - stir-fried glass noodles with vegetables and meat. Tteokbokki - spicy rice cakes in chili sauce. Samgyeopsal - grilled pork belly served with lettuce wraps. Kimchi Jjigae - kimchi stew with tofu and pork. Haemul Pajeon - savory seafood and green onion pancakes. Sundubu Jjigae - spicy soft tofu stew with seafood or meat. Gimbap - rice and fillings wrapped in a seafood roll.

10 Best Arabic Dessert Recipes and Recipes Making: Baklava - Layers of filo dough filled with nuts, soaked in syrup. Kunafa - Sliced ​​filo with cheese or cream, topped with syrup. Basbousa - Semolina cake soaked in rose or orange blossom syrup. Ma'amoul - Shortbread cookies filled with dates or nuts. Qatayef - Pancake-like pastry filled with nuts or cream, fried and filled with syrup. Umm Ali - Egyptian bread pudding with nuts and milk. Halawat al-Jubban - Cheese-based sweet rolls filled with cream. Zalbiyah (Laqeem) - Dough balls drizzled with syrup or honey. Mahlabiyah - Creamy milk pudding flavored with rose water. Safouf - Lebanese turmeric semolina cake, slightly sweet.

30 Great Recipes Using Only Freezer Essentials: The article "30 Great Recipes Using Only Freezer Items" features simple, budget-friendly recipes made entirely from ingredients that are typically stored in the freezer. These recipes are perfect for quick and easy meals that don't require fresh foods. Highlights include hearty soups, stir-fries, casseroles, and baked dishes, which feature frozen vegetables, proteins like chicken or fish, and pantry staples. It also covers frozen fruits and desserts made with pre-made doughs. These recipes are great for saving time, reducing waste, and making the most of freezer stock.